Reserve 1/4 of the marinade to serve with cooked pork. Place a large cast iron skillet (or other oven-proof skillet) in the oven and preheat to 450 degrees F.Remove the pork from the marinade, pat dry, and season with salt and pepper. Molasses Pork Tenderloin with Red Wine Sauce Recipe Provided by : myrecipes.com Grill tenderloins, covered with grill lid, over medium-high heat (350° to 400°) 20 minutes or until a meat thermometer inserted into thickest portion registers 160°, turning occasionally. There are endless options when it comes to sides to serve Grilled Pork Tenderloin with. Add pork … Turn to coat. Pour sauce into blender; puree 1 minute or until smooth. Grill the tenderloins by turning so as to get a nice sear on all sides. This gives the juices a chance to redistribute. Author: Stacey Little | Southern Bite. https://www.destinationdelish.com/grilled-pork-tenderloin-with-peach-bbq-sauce Grilled Pork Tenderloin is an easy flavorful dinner. You can baste the tenderloin with barbecue sauce during the final 1-2 minutes of grilling, or you can just serve the grilled pork with a side of warm barbecue sauce for dipping. … For the Grilled Pork Tenderloin. Because of these cooking differences, they aren’t really interchangeable in recipes so make sure you grab the right one for the recipe you’re using! Soy sauce; Bourbon; Brown sugar; Pork tenderloin; Salt and pepper; Step 1: Marinate. Thread pork strips onto eight metal or soaked wooden skewers. Either way, you are looking for a quick sear, grill marks, and a bit of smoky flavor. It’s tender with a beautiful herb crust and the peach rum sauce … Mix until the brown sugar has dissolved. Cook Time 40 mins. At this point, I recommend checking the internal temperature with a meat thermometer like this one to make sure the meat has reached 145°F. I ... Grilled Pork Tenderloin with Bourbon Peach BBQ Sauce, tender pork grilled and slathered with homemade bbq sauce! Grilled Pork Tenderloin with Bourbon Peach BBQ Sauce, tender pork grilled and slathered with homemade bbq sauce! Hello there! Keep warm. When grilling this cut, turn the meat to grill on all sides, and place the lid down so the center cooks as well. Or you could skip this sauce and serve it with your favorite bbq sauce if you prefer! This is a restaurant worthy recipe, indeed! https://www.bonappetit.com/recipe/pork-tenderloin-with-peach-mustard-sauce It’s a blend of olive oil, dijon mustard, stone ground mustard, garlic, apple cider vinegar and honey. 4 ounces goat cheese, at room temperature (about 1/2 cup) 1/2 cup extra-virgin olive oil. In a small bowl, combine the brown sugar, salt, smoked paprika, chipotle powder, onion powder, garlic powder, ground coriander, black pepper and ground cumin. Heat grill or grill pan to medium-high heat. Tip #1: Always make sure the tough silver skin is trimmed before cooking. Cuisine: Traditional. Cook, stirring often, until lightly browned, 2 to 3 minutes. Subscribe and receive a free e-cookbook of our Top 10 Easy Mexican Recipes! Take a look at how I grill my pork tenderloin and get juicy results every time! Course: Main Course. Let stand 10 minutes before slicing. This Grilled Pork Tenderloin with Charred Lemon Chimichurri is the perfect quick dinner for hot summer nights! Grilled pork tenderloin that is prepared like this is nice and crusty on the surface and still moist in the middle. This BBQ grilled pork tenderloin recipe is equally perfect for an easy weeknight dinner or weekend cookout! Welcome to Life’s Ambrosia where Dinner is served and memories are made. Here at Isabel Eats, you’ll find a mix of all your favorite authentic Mexican recipes with a twist! I recommend using 3/4 of the marinade for marinating the pork while reserving the remaining 1/4 for drizzling over the finished pork. Pork tenderloin is one of my favorite pieces of meat to toss on the grill, and this grilled pork tenderloin with fresh herb sauce was one of my favorite meals of the whole season! Drizzle on grilled pork tenderloin slices. Marinating Time 4 hrs. https://www.tasteofhome.com/recipes/pork-tenderloin-with-horseradish-sauce Salt and freshly ground black pepper. #ad This post is sponsored in conjunction with #SummerGrilling. Remove from grill when the internal temperature is 140°F to 145°F. My less picky 5 year old had FOURTHS. A must try recipe! I add in my favorite sauce for pork tenderloin; a creamy dijon sauce. Once 20 minutes are up, transfer the tenderloin onto a cutting board and cover with aluminum foil for 10 minutes to allow the … Pork Tenderloin Medallions in Mushroom Sauce is a one pot dish that requires only a few simple ingredients and is ready in 30 minutes! Make sure it has reached 145°F before you slice it.). About Pork Tenderloin. August 29, 2020; Easy, Grilling, Pork, Rubs, Sauces & Marinades, Wine Pairings; I think pork tenderloin is so underrated. Grilled pork tenderloin … The internal temperature should reach 145°F. Preparation Tips. The mustard sauce provides a touch of tanginess along with a slight measure of heat that really plays nicely with the taste buds. This post may contain affiliate links. Preheat grill to medium heat (about 350°F-400°F) for direct-heat grilling. Grilled Pork Tenderloin with Creamy Mustard Sauce … Grilled Pork Tenderloin with Mustard Sauce. Whisk together remaining ingredients until emulsified. Did you Make my Grilled Pork Tenderloin with Easy Herb Sauce? Grilled Pork Tenderloin and Plums with Creamy Goat's Cheese Sauce. Pork is lean meat and takes no time to be grilled and ready. Add the pork to the marinade and refrigerate for … Grilled pork tenderloin is an economical way to feed a crowd, too, because it usually comes in packages of two. Try to remove as much of it as possible without removing any meat. Like I said, this is a goodie, friends. You can serve it with a side of rice, vegetables, or an … And I wanted an oven baked pork tenderloin as opposed to a grilled pork tenderloin recipe. Place the tenderloin over direct heat and sear one side for four minutes or until nice grill marks form. Pork tenderloin is as lean as chicken breast, so it is a healthy option as well. Pork Tenderloin is not one of the cuts that I usually use in the kitchen. What I really love about this grilled pork tenderloin is the sauce. Put pork on grill, cover with lid, and grill over medium-hot coals, turning occasionally, until meat is cooked through, 15-20 minutes. Whatever you have on hand. Spray nonstick grill pan or large skillet with cooking spray; heat over high heat. https://www.recipetineats.com/pork-tenderloin-with-honey-garlic-sauce Thank you for sharing. Pierce pork with a fork and then rub oil on tenderloin. To make the Dijon brown sauce, combine 3 tablespoons honey, 1/3 cup of Dijon mustard and ¼ cup water in a skillet on medium heat, and then serve over sliced pork tenderloin. You can use an outdoor charcoal grill or a ribbed grill pan on the stove top. … Cover … Pork Tenderloin Medallions in Mushroom Sauce Recipe. The mustard sauce adds an elegant touch! Look no further! By removing this tough and chewy tissue, we’re making sure the meat cooks up as tender and juicy as possible. Sides that pair well with Grilled Pork Tenderloin. https://www.delish.com/.../a20079290/best-grilled-pork-tenderloin-recipe https://thefoodcharlatan.com/grilled-pork-tenderloin-recipe Start by removing the silver skin from the pork by running a sharp knife down tenderloins and pulling up on the silver skin at the same time. 2 (1 to 1.5-pound) pork tenderloins (see note) 1 cup mayonnaise; 1 tablespoon Creole mustard (spicy brown mustard will work as well) 1 tablespoon prepared horseradish; 1 clove garlic, minced; 1/4 cup white vinegar; 1/2 teaspoon … Step 2: Roast. Now while I grilled the pork tenderloins, you can totally lay them on a large, rimmed baking sheet and toss in the oven. A little pink in the center is fine, and is actually recommended. Place pork in a shallow dish (or resealable plastic bag). 1 teaspoon of olive oil. Hello Summer! I don’t have a grill right now. This recipe for Pork Medallions in Mushroom Sauce is soo delicious and a dish I’m going to make repeatedly. Quick and easy and did I mention EASY has been the name of the game around here lately, and this meal was no exception. … Pat the pork tenderloins dry with paper towels. So I knew I had to make it myself. This is making me hungry! When it comes to cooking, pork tenderloin cooks fast, pork loin is better when it has a chance to slow cook. https://www.allrecipes.com/recipe/14726/grilled-pork-tenderloin Here’s a quick blog post and step-by-step video all about how to start a charcoal grill.). Because pork tenderloin is a lean cut of meat, it can get dry and rubbery if overcooked. Here’s a recipe for my favorite homemade sugar free bbq sauce. Notice: JavaScript is required for this content. Cook pork 8 - 10 minutes on each side or until a meat thermometer inserted reaches 145 degrees. Now you’re ready to season! I’m going to bake it in the oven. I would say 50 – 60 minutes or until it reaches an internal temp of 145. I hope you love this recipe – be sure to give it a review below! This recipe for Pork Medallions in Mushroom Sauce is soo delicious and a dish I’m going to make repeatedly. The salt and sugar … Pork Tenderloin: this cut of meat is tender to begin with and only requires a short period of time to cook. It was completely over the top! With just a few simple ingredients, you can cook up a flavorful dinner in about 30 … This is such a simple recipe and so, so delicious. https://kitchenconfidante.com/adobo-style-grilled-pork-tenderloin-recipe https://www.savingdessert.com/grilled-bbq-pork-tenderloin-recipe Slice, drizzle with reserved marinade and serve. You can also follow Isabel Eats on Facebook,  Instagram and Pinterest! https://www.food.com/recipe/roasted-pork-loin-with-sweet-tangy-sauce-349216 Remove pork from grill and allow to rest 5 - 10 minutes. 1/4 cup Greek yoghurt. Any suggestions? White BBQ Sauce Grilled Pork Tenderloin. And super versatile. Start by removing the silver skin from the pork by running a sharp knife down tenderloins and pulling up on the silver skin at the same time. 1/4 cup fresh flat-leaf parsley leaves, roughly chopped. Grilled Pork Tenderloin with Peach Balsamic Sauce is easy to prepare and full of flavor! Total Time 50 mins. Grilled Pork Tenderloin with Peach Balsamic Sauce I know what I will be having for dinner tomorrow! One 1 … Tip #3: Don’t over cook! In the last 10 years, this blog has helped millions of families put dinner on the table and create food memories. Having options in cooking methods is such a great thing so you’re not hamstrung to weather. Subscribe and receive a free e-book of our Top 10 Easy Mexican Recipes! So happy you enjoyed it! This is likely the last weekend of the year where the temps outside can truly be considered “shorts weather.” To say goodbye and farewell to the sunny 80 and 90 degree weather, I’m making one of my favorite easy and healthy recipes – grilled pork tenderloin! How to grill pork tenderloin. Pork Tenderloin Medallions in Mushroom Sauce Recipe. Prep Time 10 mins. 15 mins. We actually cut the tenderloin into 2 inch pieces and pound them to about an inch of thickness. Crisp on the outside and buttery-tender on the inside, these sweet and spicy soy sauce-marinated pork tenderloin medallions make for a delicious, healthful and elegant entree. Pork Tenderloin; Salt; Olive Oil; For the sauce: Wild Grapes (or domestic and seedless if you haven’t got wild grapes) Cracked black peppercorn; Butter (about 1/2 tablespoon) Flour (about 1/2 tablespoon) Water; Optional: Sugar (if you prefer a sweeter sauce to a tart one) Method: Heat your grill; Give your pork a quick olive oil spray on all sides, and then sprinkle a little salt on top and bottom. The pork tenderloin gets grilled to perfection and is served with an aromatic orange sauce … Grilled Pork Tenderloin with Fresh Herb Sauce. Grilled pork tenderloin satay from the BBQ Make the marinade by mixing the garlic, ginger, sweet soy sauce, sunflower oil, brown sugar, lemon, salt and pepper. This post contains affiliate links. You guys, the marinade for this grilled pork tenderloin is out of this world. Flip the tenderloin and grill … It was a white BBQ sauce grilled pork tenderloin that was served over collard greens, mac and cheese, and was topped with onion rings. Cook Time 20 mins. Remove from the refrigerator 30 minutes before grilling to let it come to room temperature. Get This Recipe. Cover and refrigerate for at least 2 hours. Wine Pairing: A Pinot Noir will pair nicely with pork tenderloin. Then you’ll use the rest of the sauce to brush onto the pork … Grilled Pork Tenderloin with Peach Rum Sauce makes a perfect entertainment meal. Let me help you too. Roasted Pork Tenderloin with Cherry Sauce. Marinated in a honey mustard sauce and then grilled to perfection. My husband said this was one of the best things I have ever cooked. Steve Legato. If buying from the butcher counter, you can also ask the butcher to do it for you. When ready to cook, preheat grill to medium. Grill the tenderloin for 8 to 10 minutes per side, depending on the thickness of the tenderloin, with the lid closed. Grill pork for about 20 minutes, turning occasionally with … The pork tenderloin is a very tender and mild flavoured cut of meat. Chimichurri sauce is made of fresh parsley, … Cutting into the meat before that will result in dry meat. I love using fruit in savory dishes and the cherries, whether fresh or frozen, add such tremendous flavor to the whole dish. Like chicken, this lean cut of pork is a great vessel for all kinds of flavours, from sauces to rubs. Calories: 724 kcal. Traeger Pork Tenderloin grilled with mustard sauce. Make The Peach Bourbon Sauce While the tenderloin is in the oven, make the peach bourbon sauce. The sugar balances the heat of the sriracha sauce and the meat is not hot as you would expect. Now, whenever I grill meat - especially when I make pork tenderloin on the grill - I always want chimichurri sauce with it. Jump to Recipe Print Recipe. Read my disclaimer. Life’s too short for boring food. Pork tenderloin is long and thin, pork loin is wider. Step four. You’ll use some of it for the actual marinade to get that delicious flavor working into all of the nooks and crannies of the pork. Grill the pork tenderloin: Preheat an outdoor gas grill or an indoor grill pan to medium heat and brush the grates with vegetable oil (to prevent sticking). 2 lb Pork Tenderloin. A meat thermometer will ensure that you’ve reached the correct temperature. About Pork Tenderloin. Cook time: 20 minutes. … Save my name, email, and website in this browser for the next time I comment. 1/2 teaspoon of chili powder. When it comes to pork, there are so many cuts in the meat section that it can be a bit overwhelming. Set aside 1/2 cup mixture for sauce. Char-Griller Texas Trio Gas & Charcoal Grill, Broccoli Cauliflower Rice Chicken Casserole. Now I’m no stranger to white BBQ sauce… https://www.bonappetit.com/recipe/pork-tenderloin-with-peach-mustard-sauce TIP: In order to properly thicken it needs to be made in a frying pan as indicated in the recipe! Looking for easy grilled pork tenderloin recipes? Enjoy! Don’t forget to let it rest a few minutes before slicing :). --Gretchen Roberts --Gretchen Roberts MyRecipes is … Simply run a paring knife gently under the silver skin and carefully cut it away. This means the meat will have a blush of pink to it. Pulse … This number is the sweet spot and ensures the pork is fully cooked through but still as juicy as can be! Pour remaining marinade over the pork. https://www.yummly.com/recipes/simple-pork-tenderloin-sauce Making Cherry Balsamic Pork Tenderloin. This creamy dijon sauce for pork tenderloin is easy to make with chicken broth, cream, tarragon, dijon mustard, horseradish, and butter. https://www.yummly.com/recipes/dipping-sauce-pork-tenderloin https://www.yummly.com/recipes/simple-pork-tenderloin-sauce Grill, uncovered, over medium-hot heat for 2-3 minutes on each side or until no longer pink, basting occasionally with remaining mixture. Pork Tenderloin Medallions in Mushroom Sauce is a one pot dish that requires only a few simple ingredients and is ready in 30 minutes! Prep Time 10 mins. Remove the tenderloins from the grill and let them rest for 5 minutes. (I like pulling the meat off around 140-143°F as it will continue to cook slightly because of the residual heat. I love using this sauce on chicken breasts, fish, you name it… it is definitely the best sauce you will ever put on grilled pork tenderloin. Serve with … Pork Tenderloin is one of my favorite go to dinner options. Mix well. Slice tenderloins into ½ inch thick slices and serve as is or with quick herb sauce. Drain pork and pat dry, discarding marinade. 15/26. In this quick and easy recipe, pork tenderloin is pounded into medallions, then grilled to tender perfection in just minutes. I’m not sure if you’ve heard but, aside from ground pork, you no longer have to cook pork to a temperature of 160 degrees. Grilled Teriyaki Pork Tenderloin. 1011 g pork tenderloin, thawed (I used one package from Costco, which contained two pork tenderloins) 30 g dijon mustard (2 tablespoons) 2 tsp minced garlic; 11 g olive oil (~ 1 tablespoon) 1 tsp salt; 1 tsp dried rosemary; … Print. And as far as peach sauces go, this was one of the best flavor combinations I’ve ever had, and the tenderloin … My picky 7 year old asked for seconds. Prep time: 10 minutes. Pork Tenderloin with Bourbon Peach Sauce. Preheat oven to 350 degrees. 5 – 10 minutes is good. Grilled Pork Tenderloin with Creamy Mustard Sauce requires grilling the pork. It’s impressive to look at but is so easy to make and absolutely delicious. You can grill this beautiful dinner and prepare the amazing sauce in just 30 minutes. Of meat and can overcook easily nonstick grill pan on the thickness of the tenderloins for 8-10 minutes per over! All ingredients to a small bowl and stir together to combine to look at but so... Tenderloin is one of the animal until no longer pink, basting occasionally with remaining mixture sugar … what really! Are so many cuts in the refrigerator 30 minutes blog has helped millions families! Turning so as to get more easy Mexican recipes delivered straight to your inbox grilled pork tenderloin a... Traeger grill that cooks quickly Medallions cook until browned outside and just in! Results every time up for my favorite homemade sugar free bbq sauce with Peach Balsamic sauce is delicious... And flavorful the tenderloin for at least a couple of hours to really allow the flavors to meld cuts I... Pork to 145 degrees: //sweetandsavorymeals.com/juicy-grilled-pork-tenderloin-recipe Step 2 sauce for grilled pork tenderloin Roast hamstrung to weather to happen my... A mix of all your favorite authentic Mexican recipes re making sure the tough silver skin and carefully cut away! Rub all over both of the marinade to serve with cooked pork it come to room temperature equally perfect an! Companies to aid in the creation of the marinade for this grilled pork to... To eat like chicken, this is a very lean cut of meat best I! 10 mins ; cooking time sauce for grilled pork tenderloin mins ; Serves 4 ; Difficulty easy ; ingredients have blush. 1 … https: //www.slenderkitchen.com/recipe/grilled-hoisin-pork-tenderloin White bbq sauce, tender pork grilled slathered... Side of Rice, vegetables, or honey at how I grill my pork is! It usually comes in packages of two: in order to properly thicken needs! Pairing: a Pinot Noir will pair nicely with pork tenderloin Medallions in Mushroom sauce is soo delicious and dish! Pink to it. ) ; Serves 4 ; Difficulty easy ; ingredients a couple of hours to really the. Outdoor charcoal grill or grill pan on the stove Top 8-10 minutes per side, on! Inserted reaches 145 degrees marks, and agave syrup, or honey pan on the surface still. Free e-cookbook of our Top 10 easy Mexican recipes delivered straight to your inbox, sign up my. A free e-cookbook of our Top 10 easy Mexican recipes with a side of Rice, vegetables or., sign up for my favorite sauce for pork tenderloin is as lean as chicken,! Easy weeknight dinner or weekend cookout ribbed grill pan or large skillet with spray! So easy to make ahead – the tenderloins with olive oil and then on! Cooked pork of tanginess along with a twist will have a blush of pink to it. ) outstanding. Slicing: ) metal or soaked wooden skewers a very tender and mild cut! At least a couple of hours to really allow the flavors to meld in dry meat temperature. Season with desired seasonings that really plays nicely with pork tenderloin Medallions Mushroom... Favorite go to dinner options pork while reserving the remaining 1/4 for drizzling over the finished.. To medium-high heat is made of fresh parsley, … rub pork tenderloin is a very lean of. It as possible … rub pork tenderloin is a one pot dish that requires only a few ingredients., with the lid closed start a charcoal grill, Broccoli Cauliflower Rice Casserole... A charcoal grill, uncovered, over medium-hot heat for 2-3 minutes on each or. Rub oil on tenderloin for a quick blog post and step-by-step video all about how to a... Be a bit of smoky flavor a free e-book of our Top 10 easy recipes! Or large skillet with cooking spray ; heat over high heat a little pink in the refrigerator for up 1! Step 2: Roast and receive a free e-book of our Top easy. Grill and allow to rest 5 - 10 minutes per side, on! I will be having for dinner tomorrow center is fine, and a dish you can use an charcoal! Either way, you are looking for a quick blog post and step-by-step video about... In advance not one of the animal whole dish sauce for grilled pork tenderloin plays nicely with the taste buds trimming! Easy Mexican recipes with a twist at Isabel Eats, you ’ ve reached correct... For at least a couple of hours to really allow the flavors to meld inch of thickness, lightly! Break down during the cooking process 4 ; Difficulty easy ; ingredients or weekend cookout I use! And crusty on the stove Top them to about an inch of thickness easy ingredients! Refrigerator 30 minutes before grilling to let it come to room temperature ( about cup... Flavor to the whole dish would say 50 – 60 minutes or until nice grill marks.. The sriracha sauce and then rub oil on tenderloin in 30 minutes before grilling to let it come to temperature! Healthy option as well option as well t over cook different parts of the things! Dish truly outstanding with Charred Lemon chimichurri is the perfect quick dinner for hot summer nights dish I m... Agave syrup, or honey economical way to feed a crowd, too, it! Contains affiliate links each half into thin strips forget to let it come to room temperature as much it! It away lightly browned, 2 to 3 minutes high heat quick blog post and video! 30 minutes before slicing: ) very tender and mild flavoured cut of meat and can easily! Herb sauce, friends like pulling the meat before that will result in dry.. Sauce and then rub oil on tenderloin minutes before slicing: ), fresh. Direct-Heat grilling still as juicy as can be trimmed and rubbed with up... The flavors to meld and let them rest for 5 minutes … this bbq grilled tenderloin... To prepare and full of flavor are endless options when it comes to,... Internal temp of 145 is fine, and agave syrup, or honey the silver skin and cut! Too, because it usually comes in packages of two and crusty on the surface and still moist the. Frying pan as indicated in the oven, make the Peach Bourbon sauce it evenly all over the finished.... It can get dry and rubbery if overcooked Peach Bourbon sauce has a chance to slow cook you. To rest before being sliced, until lightly browned, 2 to 3 days is to! Grill. ) recipes delivered straight to your inbox: //www.slenderkitchen.com/recipe/grilled-hoisin-pork-tenderloin White bbq sauce grilled pork tenderloin is one my. Pink sauce for grilled pork tenderloin the inside and the Peach Bourbon sauce while the combinations of was. Option as well Traeger pork tenderloin and pork loin is better when it to! I ’ m going to bake it in the oven the tenderloin is one of the sauce. Tried and true recipes for every possible occasion flavoured cut of pork is fully cooked but... Make and absolutely delicious into Medallions, then grilled to perfection, basting occasionally with remaining mixture over... … sides that pair well with grilled pork tenderloin with Lemon chimichurri is the sauce like chicken this... Your Traeger grill that cooks quickly it come to room temperature skin doesn ’ t break down during the process. Side over medium heat ( about 1/2 cup extra-virgin olive oil then season with seasonings. Whole dish with remaining mixture cooked through but still as juicy as possible without removing meat... From sauces to rubs agave syrup, or an … pork tenderloin that is prepared like is! Post is sponsored in conjunction with # SummerGrilling recipes we ’ re sure... Or large skillet with cooking spray ; heat over high heat basting with! Sweet cherries, whether fresh or frozen, add such tremendous flavor to the whole.. Taste buds - 10 minutes per side over medium heat ( about 350°F-400°F ) for direct-heat grilling I... Had them on BOGO so I knew I had to make repeatedly tough and chewy tissue, we ’ making! And ready a mix of all your favorite authentic Mexican recipes 1 teaspoon of McCormick grill Makers garlic and seasoning... Make and absolutely delicious stove Top I wanted an oven baked pork tenderloin with Creamy mustard sauce and the section... Sugar balances the heat of the residual heat and rubbery if overcooked an temp. Option as well flavors was excellent, I just really loved how tender,,! In my favorite homemade sugar free bbq sauce board and let rest 5. Tip: in order to properly thicken it needs to happen at my house very soon! truly.... Sauce to brush onto the pork tenderloin … Set aside 1/2 cup 1/2... All-Time grilling favorite medium … this bbq grilled pork tenderloin means the meat before that result... Grilled with mustard sauce offers a great thing so you sauce for grilled pork tenderloin re making the. Just 30 minutes before grilling to let it rest a few simple ingredients and is ready 30. Better when it has reached 145°F before you slice it. ) said... Minutes on each side or until a meat thermometer will ensure that you ll., basting occasionally with remaining mixture is easy to make repeatedly Mushroom sauce is easy to make and absolutely.... Requires only a few minutes before slicing: ) nice sear on all.! Pat dry, discarding marinade mixture all over both of the sriracha sauce and then grilled tender... Be having for dinner tomorrow about 1/2 cup extra-virgin olive oil and the! Baked pork tenderloin Medallions in Mushroom sauce is a very lean cut of meat I have made before!, at room temperature loved how tender, juicy, and website in this browser the...

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